Restaurant Manager

Gecko Hospitality – NORTH TX & COASTAL CA

Frisco, TX

Posted 1 day ago

Job Snapshot


Experience – At least 2 year(s)

$45,000.00 – $55,000.00 /Year

Paid vacations: 2 weeks after 1 year of service

Restaurant, Hospitality, Food

Restaurant – Food Service, Hospitality – Hotel, Management

Job Description

                  Restaurant Manager

New American Dining, Craft Cocktails, Fine Wine

We are in the market for a Professional Restaurant Manager with solid leadership building skills and high energy. If this sounds like your style of management, Apply Today for our location in Frisco, Texas.  Bringing a New American Fare, Craft Cocktail and Fine Wines to a quaint neighborhood restaurant ambiance, our restaurant creates an exquisite dining experience. Our small, yet flavorful menu brings out the best of New American inspired cuisine while putting our own spin on it. With a fun, unique atmosphere and plates from small to large, there’s always something for every guest who enters our doors. If this sounds like the place for you, apply today as a Restaurant Manager for our location in Frisco, Texas.

Title of Position: Restaurant Manager

Job Description: A Restaurant Manager for our company must have innovation, excellent leadership skills and the utmost integrity. It’s imperative we find the best managers available; the success of our company rests on the success of our employees. As a Restaurant Manager you will have several areas of responsibility including but not limited to; guest service, atmosphere, food & beverage quality, food safety, coaching, employee and guest morale, inventory control and training and development. The Restaurant Manager will also assist and work with other team members (other managers, General Manager, and Unit Level Employees), to build and increase sales over the previous year while maintaining profitability and without compromising concept integrity.


  • Industry Competitive Salary
  • Health / Life Insurance
  • Vacation Time
  • A Dynamic, Fun Work Environment



  • The Restaurant Manager must have high volume restaurant management experience of at least 3 years
  • A passion for mentoring and developing others is a must for the Restaurant Manager
  • A solid track record in achieving financial results is a must for the Restaurant Manager
  • Trust, honesty, integrity and a true passion for customer satisfaction is a requirement for the Restaurant Manager
  • A willingness to work 8+ hours, and late nights is a requirement for the Restaurant Manager

Apply Now-Restaurant Manager located in Frisco, Texas

If you would like to be considered for this position, email your resume to Ashley Mills | Barry Mills                                                        

Job Requirements

Our clients are looking for the best Restaurant Manager Professionals with strong history of success. If you can meet the challenge and rise to the top then we can help you.

  • 2-4 years of current Restaurant Manager experience
  • Strong Restaurant Manager operational background and knowledge
  • The Restaurant Manager should possess exceptional people skills
  • The Restaurant Manager should possess problem solving skills
  • Top notch Restaurant Manager with communication and writing skills
  • A drive to be the best Restaurant Manager Professional

© 2018 Gecko Hospitality

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