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Jr Sous/Entry Level Sous (Evanston)

THE BARN STEAKHOUSE in Evanston is hiring an ENTRY LEVEL SOUS to start immediately. Must have 3-5 years steakhouse / grill experience. Must be strong expediter and have good leadership and communication skills. Experience with purchasing and receiving a plus tho not necessary. 5 nights Thursday-Monday. Position will work line 3 nights and expedite 2 nights. Please send resume.

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