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In Situ is a Michelin-starred exhibition restaurant located in the San Francisco Museum of Modern Art. Each dish on the rotating a la carte menu comes from a different chef or restaurant around the globe. For those truly passionate about the culinary world, In Situ will provide a unique and inspiring environment.
We are looking for motivated and enthusiastic individuals to join our team. Barista responsibilities include: making espresso drinks and teas, delivering beverages to guests in the dining room, running food when hands are needed, and assisting with other front of house tasks such as restocking and polishing wares. Candidates must be able to multitask in a fast-paced setting. There are also opportunities to be cross-trained in other roles such as bartender.
Schedule:
Thursday – Saturday 12:00 – 9:00 pm
Sunday – Monday 10:00 am – 4:00 pm
More about In Situ: http://insitu.sfmoma.org/press
“This is America’s Most Original New Restaurant” – The New York Times
“The 12 Best New Restaurants in America” – Eater
Best Restaurant Design (76 Seats and Over) – 2018 James Beard Foundation Awards
“This is America’s Most Original New Restaurant” – The New York Times
“The 12 Best New Restaurants in America” – Eater
Best Restaurant Design (76 Seats and Over) – 2018 James Beard Foundation Awards
To Apply to this job Please go to website address given in Source below
Source: https://sfbay.craigslist.org/sfc/fbh/d/san-francisco-barista-at-michelin/6783168890.html