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Midtown restaurant chef/sous chef. (Midtown East)

We are looking for a full time chef for our Midtown location. NYC restaurant experience and strong knowledge of a variety of meats a plus. You will be in charge of a full kitchen staff including scheduling and ordering. Preferably able to communicate in English and Spanish. Food Handling certificate from the NYCDOH is a must. Email us your resume pasted in the e-mail and if interested we will contact you ASAP. Please also indicate your desired salary for a 6 shift workweek.

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