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San Francisco based Restaurant Gary Danko is seeking experienced Pastry Chef who will meet the daily challenges of preparing desserts/pastries in a busy paced environment.
Seeking exceptional, strong, focused, experienced Pastry Chef to join the team of this high end Dinner only Restaurant.
This is a great opportunity for the right individual to work with a young and talented team.
Other attributes that we look for:
– People skills
– Reliable, flexible and a team player
– Ability to thrive in a fast paced environment
– Commitment to perfection
Candidates should enjoy challenges and have previous experience in fine-dining. All levels of experience will be considered.
Pastry Chef starting at $80,000 plus
We offer a comprehensive benefit program for full-time staff which includes fully paid Medical, Dental, Vision, (PTO) paid time off and parking.
Looking for candidates interested in LONG TERM commitments
To Apply to this job Please go to website address given in Source below