Now Hiring for back of the house. Hiring Cooks, prep cooks and dishwashers. Come and work for a non corporate restaurant doing scratch made food and serving awesome drinks and local beers. Chef driven kitchen, looking for hard workers who know how to cook and especially know how to manage there time while at work. We are paying $8-$9 for dishwashers, $10 for prep cooks and $11-$14 for cooks (DOE). Please email resumes if you got them or come by and interview with Chef Don. We are planning on opening February 15th, so we want to get you in here and get training. Great food, great environment and family atmosphere. Free parking, no downtown traffic, nice country environment. We have AM and PM Shifts. AM shifts will be 7-3, 8-2 or 9-4. PM shifts 4-10, 5-11 or 5-12.
Wood Fire cooking a huge Plus.
Come by and see us.

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