Gus’s Community Market – Channel – Barista (SOMA / south beach)

Job Description

About Gus’s Community Market
We believe that markets are a gathering place for the community, a space to both foster and nurture relationships that extend for generations. For over 30 years, our family has served San Francisco with the utmost commitment to offer quality goods, champion local purveyors, advocate for environmental stewardship, and create a workplace for our staff to grow and prosper. We are ever-evolving yet do not lose sight of our core values created by our father and grandfather, and remain mindful of the character of a neighborhood market. We strive to provide a diverse selection of goods satisfying every palate and price point. We take pride in personally knowing many of our vendors having worked with them for decades. We respect our employees and offer them sustainable livelihoods. We support our community by participating in fundraising efforts such as the Scrip school program. We cultivate, support, and strive for integrity in everything we do – from picking the most pristine peach from the early morning markets to handing a lollipop to a kid waiting for mom.

We offer a 20% discount on purchases throughout the store, a medical and dental plan after 30 days, 401K retirement plan after one year of employment and paid vacation begins to accrue after one year of employment.

The Position
Reporting to the Café Manager, the Barista provides exceptional service and delicious food for our guests.

Gus’s is an Equal Opportunity Employer. We do not discriminate on the basis of ancestry, race, color, national or ethnic origin, sex, sexual identity, sexual orientation, age, creed, genetic information, religion, physical or mental disability, medical condition, pregnancy, gender identity or expression, marital status, citizenship status, military or veteran status, or other basis protected by applicable federal or California state law.

Provide excellent, friendly and knowledgeable customer service. It is our job to make sure the customer leaves satisfied, so great customer service is a MUST.
Maintains the highest standards of food quality.
Provides exceptional guest experience at all times.
Follows all company systems, policies and procedures.
Gives guests priority and attention at all times.
Takes direction and guidance from café supervisor.
Keep a clean and sanitary work station at all times.
Keep equipment clean and sanitary.
Assists with the storage, stocking, rotation and maintenance of all product.

Current, valid, Food Handler Card required.
Experience serving 3rd wave coffee is preferred.
Excellent communication and organizational skills.
Must be able to communicate with customers who speak only English.
Personable, outgoing and enthusiastic about interacting with diverse guests.
Passionate about coffee, tea, and fresh juices.
Proven ability to work in a fast paced environment, with a sense of urgency while maintaining great customer service.
Committed to providing an enjoyable and delicious dining experience, championing local purveyors, and advocating for environmental stewardship.
A sense of humor and ability to find fulfillment in engaging with guests and staff.
Must be able to regularly and safely lift heavy objects greater than 40 pounds unassisted.
Able to stand all day while frequently bending and twisting, occasionally kneeling/squatting, and light to moderate lifting.
Open schedule is preferred, evenings, weekends and holidays are a must.
Must be 18 years of age or older.

This job posting describes the general requirements of this job. It is not a complete statement of duties, responsibilities or requirements.

To Apply:
Please send us your most recent resume, three professional references and a brief cover letter with a description of yourself and your availability. We look forward to hearing from you!!! Thanks.

To Apply to this job Please go to website address given in Source below