Line Cook (PartTime) – Embassy Suites Sacramento

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$12.80 (as of April 18, 2024 12:45 GMT -07:00 - )

The Embassy Suites Sacramento Riverfront Promenade is looking for a Part Time Line Cook.

Weekend and holiday availability required. Line Cook experience with both hot and cold line experience is highly preferred so prior experience as a roundsman, sautee cook, saucier, grill cook and garde manger is highly desirable.

Pay is $13-$15 per hour with terrific benefits including 401k (with match), Paid Time Off, Team Member Travel Program, and other AWESOME Hilton Perks!

We would prefer open availability*

What will I be doing?

As a Cook, you would be responsible for preparing cold food items in the hotel’s continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:

Prepare cold food items including, but not limited to, salads, fruits, dressings, fish items and appetizers, according to designated recipes and quality standards
Maintain cleanliness and comply with food sanitation standards at all times
Manage guest orders in a friendly, timely and efficient manner
Ensure knowledge of menu and food products
Stock and maintain designated food stations(s)
Visually inspect all food sent from the kitchen
Practice correct food handling and food storage procedures according to federal, state, local and company regulations

Qualifications:

Minimum 1 year of professional cooking experience.
Ability to bend, stoop, walk and lift/push/pull up to 50 lbs with or without reasonable accommodation
Food Safety permit or ability to obtain one upon employment
Due to the immediate nature of this opening, only local applicants will be considered; no relocation assistance or visa sponsorship is available

What are we looking for?

Minimum 1 year of professional cooking experience.
Availability to work a dinner shift on weekdays, weekends, and holidays between the hours of 3pm-11pm
Ability to work a full shift (8 hours) walking and standing with or without reasonable accommodation
Ability to bend, stoop, walk and lift/push/pull up to 50 lbs with or without reasonable accommodation
Food Safety permit or ability to obtain one upon employment
Due to the immediate nature of this opening, only local applicants will be considered; no relocation assistance or visa sponsorship is available

Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:

Hospitality – We’re passionate about delivering exceptional guest experiences.
Integrity – We do the right thing, all the time.
Leadership – We’re leaders in our industry and in our communities.
Teamwork – We’re team players in everything we do.
Ownership – We’re the owners of our actions and decisions.
Now – We operate with a sense of urgency and discipline

In addition, we look for the demonstration of the following key attributes:

Quality
Productivity
Dependability
Customer Focus
Adaptability

What will it be like to work for Hilton?

Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its [ Link removed ] – Click here to apply to Line Cook (PartTime) – Embassy Suites Sacramento. Our vision to fill the earth with the light and warmth of hospitality unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!