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Restaurant Manager- Blackhawk Grille (danville / san ramon)

Restaurant Manager

Blackhawk Grille

Please email resume to link above or apply online for immediate consideration:

With a modern approach to the classics, Blackhawk Grille offers foods you crave handcrafted with the freshest ingredients. The perfect Caesar salad, mussels roasted on a cast iron skillet, the best cheeseburger you’ve ever had, simply prepared fresh fish, prime grilled steaks. Desserts range from luscious to decadent. It’s perfect for whatever mood you are in today.

As part of Tavistock Restaurant Collection, we have restaurants and concepts across the U.S., and offer a challenging opportunity to grow with an ever-expanding company. We currently have an opportunity for exceptional and experienced Restaurant Manager to join our team at our flagship restaurant in Danville, CA.

This is a wonderful opportunity to move within the restaurant industry. If you are knowledgeable, confident and gracious with an intuitive understanding of superior customer service, we want you!

The qualified candidate will possess at least two years prior Restaurant Manager experience in a hospitality or restaurant environment and a drive for excellence and quality standards.

Please apply online for immediate consideration:


Tavistock Restaurant Collection is a family of 16 upscale dining brands, including: Abe & Louie’s, AquaKnox, Atlas, Canvas Restaurant & Market, Napa Valley Grille, Atlantic Fish Co., Coach Grill, Chroma Modern Bar + Kitchen, ZED451, Joe’s American Bar & Grill, Top Catch at Joe’s Waterfront, Blackhawk Grille, Timpano, Cafe del Rey, Canonita, and Sapporo. Tavistock Restaurant Collection’s hospitality experience stems from its parent company, Tavistock Group, a private investment organization rooted in the service sector among other global luxury brands.

To Apply to this job Please go to website address given in Source below