Coffee Barista – Covington – Part-time

The Coffee Barista prepares, serves, and sells high quality coffee and

refreshments in a customer-focused venue.  Responsible for preparation of gourmet food items and artful display /

merchandising to promote refreshment sales.  Demonstrate respect, dignity, kindness and

empathy in each encounter with all patients, families, visitors and other

employees regardless of cultural background.

Job Duties Include:

Set up fresh, eye appealing displays that promote sales for the

bistro. Stock all food and supplies to meet the needs of the

unit.

Act as a

liaison for the Nutrition Department and St. Elizabeth Healthcare when serving

customers and associates.  Process orders accurately and offer assistance

as needed. Communicate in a professional caring manner when serving

customers.

Efficient handling of cash register duties and follow proper

accounting and cash handling practices to provide accuracy with all

transactions, and follow all opening and closing procedures

Assemble and prepare food items for the bistro, physician lounge

and caf� as required.

Operate and maintain bistro equipment. Report any equipment

concerns and repair needs in a timely manner.

Compliance with all local, state, federal and medical

center regulatory, safety, sanitation and security standards.  Participate

in performance improvement (PI) studies; assist with data collection and

supports action plans.