Chef (Greenville, IL)

Fresh Ideas is accepting applications for a dynamic, results-driven Chef to join our team at Greenville University in Greenville, IL.  You will be a hands-on culinarian dedicated to the creation and vision of a variety of meals that use high-quality ingredients to meet sustainability standards.  You must possess the ability to balance leadership, creative cooking, managing financial aspects, and interaction with team members, customers, and clients.

Fresh Ideas prides themselves on their use of technology and innovation abilities, so it will be important to be comfortable and able to participate in the programs we utilize to execute our company vision and values. 

Primary Responsibilities:
-Responsible for preparation and quality of all food items served
-Manage kitchen staff to ensure safety, sanitation and proper food preparation
-Train and mentor staff while promoting a positive work environment
-Accountable for accurate inventory and supply levels
-Develop weekly orders within a set budget
-Create special menu items and theme days to promote engagement with the team and customers

-Must possess a current ServSafe certification
-Associate’s Degree or Chef’s Certificate from an accredited institution preferred
-Previous 3-5 years of experience in a commercial kitchen, preferred
-Previous 3-5 years of experience in a college or university food service program, preferred
-Exceptional communication and customer service skills
-Ability to operate necessary technology and programs utilized
-Flexibility to cover evenings, weekends and holidays as required


We believe that each employee contributes directly to our growth and success; in exchange for your talents, we offer you:
-Complimentary meals
-Vacation and Sick time
-Benefit packages (health, dental, vision, life insurance, Aflac) and 401k
-Bonus incentives
-Growth and development opportunities in your career with us

Contact and Application Information:
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Additional Questions?  Contact [email protected]

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