Sous Chef (Ardmore)

We are searching for an inspired-energetic culinary professional for our upscale dining restaurant, The Bercy

Well-established restaurant group – seeking motivated and qualified individuals who have passion for fine dining and well-executed food for an upscale experience

Our restaurants are hand crafted, distinctive and our restaurants strive to distinguish itself for warm hospitality and consistent excellence.

* Previous experience a must

Other Prerequisites:
* Strong culinary background
* Strong cooking with proteins and vegetables
* Fast, focused and have great attention to detail.
* Work Clean and Organized
* Highly self-motivated
* 3-5 years experience in high end cooking
* Excellent People skills
* Reliable, flexible and a team player
* Ability to thrive in a fast paced environment
* Commitment to perfection.

Qualified candidates Please send a cover letter and resume detailing your interest along with a copy of your resume.

To Apply to this job Please go to website address given in Source below