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Gecko Hospitality
•
Brandon, FL
Posted now
Job Snapshot
Full-Time
Experience – At least 3 year(s)
$60,000.00 – $65,000.00 /Year
Medical/Dental Benefits, Paid Vacation, Bonus Program
Restaurant, Hospitality, Food
Restaurant – Food Service, Hospitality – Hotel, Management
Job Description
Executive Chef
Upscale, Casual Dining
We are seeking an experienced Executive Chef with the passion for creating culinary masterpieces and the drive to become a leader in our highly successful hospitality group. As the Executive Chef you can develop and create new food items as you see fit with what would be best for our restaurant. Ensure the kitchen operations is timely and up to the company’s standards. As an Executive Chef you will be developed for future career opportunities while we energize you to achieve great performance, advancement and financial growth. Our vision and mission is for us to be the restaurant of choice for delighting our guests. As an Executive Chef you will be able to let your culinary talents and creativity take center stage and showcase your talent as a top player in our restaurant. Are you interested in expressing your passion for the culinary arts at our location in Brandon, FL? Apply Today, don’t miss this fantastic opportunity to become our Executive Chef!
Title of Position: Executive Chef
Job Description:Our Executive Chef will demonstrate exceptional leadership skills by recruiting, training and mentoring the culinary staff. The Executive Chef will be coaching the sous chef to make sure he/she has an understanding of these responsibilities. Our Executive Chef will be devoted to culinary excellence and inspire the staff to do the same. The Executive Chef must always comply and enforce federal and state-specific health department standards. The Executive chef must perform and know how to do the following, forecasting, food costing, inventory, payroll, scheduling, labor cost, and more.
Benefits:
- Competitive Salary
- Advancement Opportunities
- Professional Environment
- Paid Vacation Time
- And More!
Qualifications:
- 3 years of previous Executive Chef experience is a must to be considered for this position
- Strong communication skills
- Hands-on leadership skills
- The Executive Chef should always be able to provide consistent support to the success of the operation
- A solid track record is achieving financial results is a must for the Executive Chef
Apply Now-Executive Chef in Brandon, FL
If you would like to considered for this position, email your resume to [Click Here to Email Your Resumé]
Job Requirements
Our clients are looking for the best Executive Chef Professionals with strong history of success. If you can meet the challenge and rise to the top then we can help you.
- 3-4 years of current Executive Chef experience
- Strong Executive Chef operational background and knowledge
- The Executive Chef should posses exceptional people skills
- The Executive Chef should posses problem solving skills
- Top notch Executive Chef with communication and writing skills
- A drive to be the best Executive Chef Professional
© 2015 Gecko Hospitality
Related Terms: restaurant | restaurant jobs | restaurant job | restaurant employment | restaurant careers | general manager | sous chef | assistant manager | bar manager | FOH manager | BOH manager | assistant general manager | restaurant management | managers | restaurant management careers | manager | recruiter | recruitment | career | kitchen manager full service
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Source: https://www.careerbuilder.com/job/J2W38J643HPCR2D7BNH?ipath=rss
